What melts in your mouth and not in your hands, plumps when youcook it, and comes in more than forty-eight scrumptious flavors?Give up? The correct answer is: Science! With The Science Chef you'll learn loads of basic science by doingfun, easy-to-perform cooking projects. And you get to eat theresults when you're finished! Why do onions make you cry? How does yeast make bread rise? Whatma…
Examines various simple machines and how they are used to make work easier and provides activities using wheels, levers, pulleys, screws, and more
In this book in the Kids Can Do It series, Electric Al shows kids how to make their very own electric backscratcher, illuminated fork and more kooky creations using step-by-step instructions and easy-to-follow illustrations. Features information on battery connections and switches, as well as lots of ideas for building on the basics. Projects include * electric dice * a bumper car * a noisemake…
Learn about magnetism, magnetic fields, natural magnets and how a spring works. The topics of magnets and springs are approached in a simple and clear way. The concepts are complemented by new artwork and specially-commissioned photography featuring children. Each step-by-step experiment has been tried in the classroom and is illustrated with photography which encourages children's understandin…
Get ready to make shooting rockets, slow motion explosions, and soda gushers. With just a few household items, you can create these science experiments and more. You’ll also find out what causes these projects to implode and explode. Science has never been this much fun!
This book offers a thorough explanation of the water cycle and how water is treated before coming into the city water supply.
Following the scientific process, this title provides instructions on how to conduct experiments that help students gain a better understanding of the power of solar energy.